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News

The art of Room Service

20.12.24

The art of Room Service

There is a rare, almost timeless magic in room service. A touch of refinement that quietly enters the intimacy of your room, where elegance meets discretion. At Hôtel Elysia, this service is not merely a convenience but an art form—a carefully crafted experience designed to elevate every moment and turn your stay into an enchanting escape.

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The History of a Discreet Revolution 

It was in the early 1900s, within the prestigious rooms of New York’s Waldorf Astoria, that the revolutionary concept of room service was born. A simple yet audacious idea: to bring the excellence of a fine dining experience directly into the privacy of a guest’s room. At the time, George Boldt, the hotel’s visionary director, sought to provide more than just a meal—he aimed to create an unforgettable experience. The concept quickly crossed oceans, becoming a standard of luxury and transforming the hospitality industry. A promise of exclusivity, elegance, and above all, discretion.

During the Roaring Twenties, when celebrities and diplomats sought refuge from prying eyes, room service became a secret weapon: exquisite meals, tailor-made services, and an unyielding respect for privacy. Oscar Tschirky, the legendary maître d’hôtel of the Waldorf Astoria, mastered this art, even creating iconic dishes like the Waldorf Salad. It’s a legacy that forever shaped the definition of luxury.

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The Art of Detail at Hôtel Elysia 

At Hôtel Elysia, room service is much more than a tray brought to your door. It is a meticulously choreographed experience where every gesture matters. The staff, impeccably trained, manage to be invisible while anticipating your every desire.

A bespoke dinner? Every order is a promise of excellence, featuring signature dishes carefully crafted by the chef at Bayadère. Picture a surprise dessert discreetly delivered to elevate your evening. Each tray is a work of art: silver cutlery, fresh flowers, and impeccable presentation.

A unique moment? Whether celebrating a birthday or simply indulging in a cozy evening, Hôtel Elysia enhances every occasion with thoughtful touches: a bottle of champagne to accompany the sunset, or a selection of rare teas for a lazy morning. Here, even the simplest order is transformed into an unforgettable moment.

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The golden rules of the perfect room service guest 

To make room service a magical experience, follow these simple tips:

  1. Plan ahead: Placing your order early ensures a smooth delivery, especially during peak hours.
  2. Be specific: Want a coffee with plant-based milk? Dressing on the side? Don’t hesitate to provide details to avoid misunderstandings.
  3. Stick to sure bets: The hotel’s room service and restaurant menus offer perfect choices for a delightful meal with no disappointments.
  4. Set the stage: Clear space for the tray or cart and prepare to savor the moment.
  5. End on a thoughtful note: Once your meal is finished, call for staff to clear the dishes, and don’t forget a token of gratitude for the talented team working behind the scenes.

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The Luxury of a Moment to Yourself
Beyond the dishes and service, room service embodies a philosophy of ultimate comfort. Enjoying breakfast under a cozy duvet or savoring a gourmet dinner without leaving your personal haven—it’s a bubble of intimacy and serenity.

At Hôtel Elysia, room service transcends the simple act of dining. It’s a moment where you feel cared for, pampered, as though the entire establishment is conspiring to make your stay unforgettable. In a world that moves too fast, this discreet luxury invites you to slow down, savor the moment, and simply revel in the pleasure of being present.

Ultimately, room service is more than a service; it’s a promise. A promise of exclusivity and sophistication, blending excellence with simplicity. At Hôtel Elysia, this promise is delivered in every detail. Because true luxury is, above all, the feeling of being unique.

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